It’s no secret that the Santa Barbara area is well-known for some of the freshest, most delectable farm-t0-table culinary offerings around. All year round, menus across town are tailored to highlight each season’s unique fare and autumn is absolutely no exception. The harvest season brings out robust flavors and heart-warming colors which Santa Barbara chefs take full advantage of. October brings about the fabulous Epicure.sb event which invites locals and visitors alike to experience food-focussed events and creative menus. Special menus, crafted cocktails, wine tastings and more are all spotlighted all month long, infusing a fresh take on Santa Barbara cuisine. Invite your favorite foodie friends and indulge your appetite all through the month!